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Genmaicha Green Tea

2 oz.
4 oz.
8 oz.

A traditional favorite in Japan, Genmaicha is a blend of steamed green tea and roasted rice. Also known as "brown rice tea", Genmaicha is refreshing and comforting with a toasty aroma and a nutty taste. Lower in caffeine than other green teas, Genmaicha is especially good with light foods and after meals. It also makes a very delicious breakfast tea.

Origin: Japan, Shizuoka Prefecture

Brewing Guide
Use 1 teaspoon per 6 oz. cup. Heat water until steam gently rises (180º F). Let steep 2 minutes.